How to choose a meat packaging bag?

Meat is the most prone to spoilage. The processed meat is delicious, but the storage conditions are relatively picky. Meat packaging bags need to choose vacuum packaging, so as to better retain the color and fragrance of the meat and extend the meat shelf life.

Vacuum packaging is also called decompression packaging, which is to extract all the air in the packaging bags and seal it to maintain a high degree of pressure reduction in the bag. The scarcity of air is equivalent to low oxygen effect, so that microorganisms have no living conditions to achieve freshness and no disease germinated. Common vacuum packaging bags include plastic laminated vacuum bags and aluminum foil laminated vacuum bags, both of which can effectively extend the shelf life of products. In comparison, aluminum foil vacuum bags have better fragrance and flavor retention functions than plastic vacuum bags, allowing the product's flavor to last for a long time, and can also effectively prevent moisture and oxygen. Under conditions, it is recommended to use aluminum foil vacuum bags.

How to choose a meat packaging bag?
How to choose a meat packaging bag?

In addition to being widely used in households, vacuum packaging bags are used more frequently in various food factories. Products produced by food factories must be circulated in the market through various methods such as supermarkets and e-commerce. Longer logistics turnaround time and commodity storage time require longer food shelf life. In view of this demand, food factories are required to carry out high temperature sterilization on packaged food, eliminate as many microorganisms as possible, and extend the shelf life of food. Corresponding packaging bags should be vacuum bags that can withstand high temperatures. Beyin packing recommends choosing NY/RCPP or NY/AL/RCPP composite materials to customize special packaging that meets different sterilization conditions.

 The correct choice of packaging bag material can better guarantee the original taste of the meat. If you choose to buy vacuum-packed products, it is also recommended that similar products choose aluminum foil vacuum-packed as much as possible to better taste the original of the product.


Post time: Feb-23-2021